Comments on: Osteria “Istriano” Trieste: Delicious pasta with fish ragout

By: Linguine with red mullets ragout

Linguine with red mullets ragout — Fri, 17 Jun 2011 13:40:36 +0000

[...] I prepared a delicious primo, a fish based pasta that I simply adore since I tried it last year in Osteria Istriano in Trieste. Ladies and gentlemen, meet simple, cheap but extravagant pasta – linguine with ragout of red [...]

By: minabg

minabg — Tue, 09 Feb 2010 11:53:42 +0000

We had a 2 starters and two main dishes with 1/2l of vine (not in bottle) and 1 sweet for 72e it’s too expensive if you consider that the kitchen is quite simple with common vegetables and local
fish. They have original way of combining it but the taste in like in ‘Osteria’. If you like the Osteria/Trattoria style I would recommend ‘Da Mario’ just next to ‘Istriano’
where you pay the full meal for two around 50e.

By: Osteria “Suban” Trieste: Guardians of lost flavors and tastes

Osteria “Suban” Trieste: Guardians of lost flavors and tastes — Thu, 10 Dec 2009 13:40:24 +0000

[...] There is no doubt, fish and all kinds of seafood are of excellent quality in Trieste. It is easy to find a good restaurant that excel in preparing them (see last summer’s post about a dinner at Osteria Istriano). [...]

By: City Guide Zagreb - Tips for Overnight Accommodation, Leisure and the latest News from Zagreb

Mon, 26 Oct 2009 17:13:32 +0000

[...] You find the original post here manjada.org/2009/08/ … | Gogo [...]

By: Dr. Gogo

Dr. Gogo — Thu, 03 Sep 2009 16:07:05 +0000

You have never tried breaded anchovies in Pula? how strange. it is such a typical meal from my childhood. In Zagreb you will maybe find such food in some fancy Italian restaurant or five star hotel, and pay 100 euros per person. So, forget it and come again to Trieste.

By: Clem

Clem — Wed, 02 Sep 2009 08:42:02 +0000

Mmmmmm breaded anchovies, mljac mljac! a shame I've never tried, or even heard about them before. The antipasti sound and so great too, totally the kind of food I would like to eat here in Zagreb, only I don't know where!