http://manjada.org/2009/12/pasta-rolls-with-baccala-mantecato.html Go Gourmet in Istria! Thu, 02 Feb 2012 13:30:50 +0000 hourly 1 http://wordpress.org/?v=3.2.1 http://manjada.org/2009/12/pasta-rolls-with-baccala-mantecato.html/comment-page-1#comment-2331 Manjada in Dobra Hrana of Jutarnji List Tue, 31 Jan 2012 21:28:00 +0000 http://manjada.org/?p=591#comment-2331 [...] (with freshly made vinaigrette) Coffe or tea Green tea, in leafs Favorite dish Posutice pasta with cod spread (bakalar na bijelo, baccala’ mantecato) Favorite restaurant Majerija, Vipavska dolina, Slovenija [...] [...] (with freshly made vinaigrette) Coffe or tea Green tea, in leafs Favorite dish Posutice pasta with cod spread (bakalar na bijelo, baccala’ mantecato) Favorite restaurant Majerija, Vipavska dolina, Slovenija [...]

]]> http://manjada.org/2009/12/pasta-rolls-with-baccala-mantecato.html/comment-page-1#comment-2067 Clem Thu, 08 Sep 2011 18:18:55 +0000 http://manjada.org/?p=591#comment-2067 I just saw that recipe now, don't know why I missed it earlier and it looks fantastic... Might entice me to try to make bacalar at home! I just saw that recipe now, don’t know why I missed it earlier and it looks fantastic… Might entice me to try to make bacalar at home!

]]> http://manjada.org/2009/12/pasta-rolls-with-baccala-mantecato.html/comment-page-1#comment-1838 6th Young Olive Oil Festival in Vodnjan Wed, 15 Dec 2010 17:30:54 +0000 http://manjada.org/?p=591#comment-1838 [...] Milena, Bačva) and managed to get the secret of making the best “not-homemade” baccalà mantecato in Croatia, but in my opinion also better than the one you can find in italian supermarkets. He [...] [...] Milena, Bačva) and managed to get the secret of making the best “not-homemade” baccalà mantecato in Croatia, but in my opinion also better than the one you can find in italian supermarkets. He [...]

]]>