Manjada - Go Gourmet in Istria

Restaurants

Post image for Konoba Vela Vrata: Domaće pašte i rustikalni deserti koji bude i mrtve

Konoba Vela Vrata: Domaće pašte i rustikalni deserti koji bude i mrtve

by Gogo on September 8, 2011

Post image for [2011 Dalmacija Wine Expo, 1st part] Kako sam umalo završio na Biokovu umjesto na Perfect Matchu // Hiking or wine&food pairing, that is the question?

[2011 Dalmacija Wine Expo, 1st part] Kako sam umalo završio na Biokovu umjesto na Perfect Matchu // Hiking or wine&food pairing, that is the question?

by Gogo on May 10, 2011

in Restaurants,Tasty adventures

Post image for Trattoria/gostilna Devetak: Redefining classic Karst dishes

Trattoria/gostilna Devetak: Redefining classic Karst dishes

by Gogo on April 22, 2011

Post image for Konoba “Furia” Sv. Mauro, Momjan: Homemade, delicious ossocollo and good meat dishes

Konoba “Furia” Sv. Mauro, Momjan: Homemade, delicious ossocollo and good meat dishes

by Gogo on March 30, 2011

Post image for Agritourism “Montižel” Završje: Hidden treasure on top of the hill // Skriveno blago na vrhu brda

Agritourism “Montižel” Završje: Hidden treasure on top of the hill // Skriveno blago na vrhu brda

by Gogo on January 20, 2011

Post image for Creative food, wine and olive oil pairing marathon in restaurant “Kantina” Pula

Creative food, wine and olive oil pairing marathon in restaurant “Kantina” Pula

by Gogo on October 22, 2010

Post image for Restaurant “Blu” Rovinj: a posh wannabe place with way overpriced mediocre food

Restaurant “Blu” Rovinj: a posh wannabe place with way overpriced mediocre food

by Gogo on August 25, 2010

Post image for Jabba the Hutt’s favourite food from planet Earth

Jabba the Hutt’s favourite food from planet Earth

by Gogo on July 14, 2010

Post image for Konoba “Fra-Kat” Premantura: Excellent fish and seafood, but beware of the owner

Konoba “Fra-Kat” Premantura: Excellent fish and seafood, but beware of the owner

by Gogo on July 9, 2010

← Previous Entries

Istria Food & Wine Map

View Istria Food & Wine Map as a separate page
Vino Istria

An unusual Teran from Butoniga Lake terroir
2002 Meneghetti Brut: Arguably the best Croatian sparkling wine
2010 Meneghetti Malvazija: A versatile white blend with plenty of ripe fruit
2008 Cossetto Mozaik. “Žensko” crno vino?
2009 Geržinić “Syrah” 100% Syrah: In love with fruity summer reds
2009 Piquentum “Terre9″ 100% refošk: A wine from outer space
Tags
asparagus barrique Borgonja Buje Buzet charcuterie Clai Damjanić Degrassi dessert dining out experiment extravirgin olive oil fish Friuli fuži Gamay Genuine Food Italy malvasia Medulin Merlot Olive oil orange wines organic pasta Poreč Premantura Pula Recipes red wine Refosco risotto Roxanich seafood sparkling wine spring squid syrah Teran Trieste truffles Vodnjan white wine wine
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Blogroll
- Buonsangue The most authorative wine geek in Croatia. Wine bloggers are all afraid of his comments!
- Dalmacija moja inspiracija A very intimate guide through Dalmatian old-school gastronomy
- Ebba's cuisine Beautiful pics and recipes of a friend from Rijeka
- eNOgAStrObRUtaL Wine reviews written with so much detail that you recognize an engineer behind the keyboard.
- Enogastromama When I don’t know what to cook I ask Marinela for advice
- Gastro Lada Adventures in and around the kitchen of my Taste of Croatia comrade Lada
- Gurwoman The funniest food blog in Croatia
- Live Istria Webzine for everyone interested in Istria or living in the sun
- Secret Dalmatia Blog Not only food from Dalmatia. Brilliantly written by my friend Alan
- Sjedi i Jedi Jelena’s blog is full of emotions, beautiful photos of food and great tips for DIY home decoration. Well curated music, too!
- Taste of Croatia The one and only independent gourmet and wine guide to Croatia
- Vinopija Reviews of mostly Croatian wines written in a very readable and fun way
- Vinska priča The most influential wine blog in Croatia. Great old-school journalism.
- Wineandfood4u Blog of a guy from Zagreb about wine, food, restaurants, recipes and travels
- Željko vinske priče Discover the food and wine of Slavonija and Vojvodina through the stories about the people behind it. Nicely written by Željko.